|本期目录/Table of Contents|

[1]孙家夺,吴斌,何冰芳.利用农业废弃物发酵生产D-乳酸[J].生物加工过程,2019,17(02):202-206.[doi:10.3969/j.issn.1672-3678.2019.02.014]
 SUN Jiaduo,WU Bin,HE Bingfang.Production of D-lactic acid from agricultural wastes by Sporolactobacillus sp. YBS1-5[J].Chinese Journal of Bioprocess Engineering,2019,17(02):202-206.[doi:10.3969/j.issn.1672-3678.2019.02.014]
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利用农业废弃物发酵生产D-乳酸()
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《生物加工过程》[ISSN:1672-3678/CN:32-1706/Q]

卷:
17
期数:
2019年02期
页码:
202-206
栏目:
出版日期:
2019-03-30

文章信息/Info

Title:
Production of D-lactic acid from agricultural wastes by Sporolactobacillus sp. YBS1-5
文章编号:
1672-3678(2019)02-0202-05
作者:
孙家夺12吴斌2何冰芳3
1. 上海泽润生物科技有限公司,上海 201203; 2. 南京工业大学 生物与制药工程学院,江苏 南京 211800; 3. 南京工业大学 药学院,江苏 南京 211800
Author(s):
SUN Jiaduo12WU Bin2HE Bingfang3
1. Shanghai Zerun Biotechnology Co.,Ltd., Shanghai 201203,China; 2. College of Biotechnology and Pharmaceutical Engineering,Nanjing Tech University,Nanjing 211800,China; 3. School of Pharmaceutical Sciences,Nanjing Tech University,Nanjing 211800,China
关键词:
D-乳酸 农业废弃物 玉米芯酶解液 棉籽粕
分类号:
X712;TQ922
DOI:
10.3969/j.issn.1672-3678.2019.02.014
文献标志码:
A
摘要:
利用农业废弃物玉米芯酶解液替代葡萄糖作为碳源,棉籽粕替代酵母膏作为氮源发酵生产D-乳酸。结果表明:在初始还原糖质量浓度为100 g/L(葡萄糖88.5 g/L,木糖11.5 g/L)、棉籽粕3.5 g/L、每升发酵体积添加3 U的中性蛋白酶以及pH 6.5的情况下,采取补料发酵措施,菌株Sporolactobacillus sp.YBS1-5在90 h内产生了111.8 g/L的D-乳酸,糖酸转化率为87%,光学纯度达98%以上,生产强度达1.24 g/(L·h)。本文提供了一种利用农业废弃物发酵产D-乳酸的新途径。

参考文献/References:

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备注/Memo

备注/Memo:
收稿日期:2018-03-23修回日期:2019-01-16
基金项目:国家自然科学基金(21776135); 江苏省重点研发计划(BE2018395)
作者简介:孙家夺(1986—),男,河南固始县人,硕士,研究方向:生物化工; 吴斌(联系人),副研究员,E-mail:wubin1977@njtech.edu.cn
引文格式:孙家夺,吴斌,何冰芳.利用农业废弃物发酵生产D-乳酸[J].生物加工过程,2019,17(2):202-206.
SUN Jiaduo,WU Bin,HE Bingfang.Production of D-lactic acid from agricultural wastes by Sporolactobacillus sp. YBS1-5[J].Chin J Bioprocess Eng,2019,17(2):202-206..
更新日期/Last Update: 2019-03-30